• May 18, 2020

Heat & Eat: May 18 – May 24

Heat & Eat: May 18 – May 24

1024 576 Tristan Weedmark

Who wants to cook after a long weekend? Keep relaxing with this week’s Heat & Eat meals!

Cottage Pie made with local Reiche’s Beef $35

Bake for 40 minutes at 375 degrees. Remove the lid and bake for another 10 minutes.

Vegan Spinach and Quinoa Stuffed Tomatoes $30

Bake for 30 min at 375 degrees with lid on

Cooking times may vary.

Order the day before for next day pick-up.
Call us to order: (613) 646-0101